Zesty Tuna Pasta Salad
Zesty Italian flavors mingle with tuna for a bold pasta salad you’ll make again and again.
Heerkulka: | IMA KHUSEEYO |
Tirada Dadka: | 1 koob |
Waqtiga diyaarinta: | 10 daqiiqo |
Waqtiga karinta: | IMA KHUSEEYO |
Wadarta waqtiga: | 10 daqiiqo |
Qalabka: | Baaquliga lagu qaso cuntada oo weyn |
Maacuunta: | Qaaddada lagu walaaqo cuntada Koobka iyo qaaddooyinka cuntada lagu cabbiro |
Recipe sourced from Oregon SNAP-Ed's Food Hero
Maaddooyinka
2 cups whole grain pasta (such as macaroni, rotini, or penne), cooked and cooled
2 5 ounce cans fish (tuna or salmon) packed in water, drained
1 small zucchini, chopped
1 carrot, chopped
1 barbarooni, la jarjaray
1/2 onion, diced
1/2 qaaddo oo filfil ah
3/4 cup fat-free Italian dressing, divided
Tilmaamaha
- Kahor inta aadan hawsha bilaabin, dhaq gacmahaaga, sagxadaha, maacuunta, gasacadaha korkooda, miraha, iyo khudaarta.
- Mix all ingredients except for dressing in bowl. Add 1/2 cup of dressing. Geli firinjeerka ugu yaraan 30 daqiiqo kahor inta aadan gurin.
- Add remaining 1/4 cup dressing immediately before serving to freshen salad.
Talooyinka
- If you like your pasta salad creamy, try dressing it in 1/2 cup light mayonnaise, 1/2 teaspoon salt, 1/4 teaspoon black pepper, and 1 tablespoon fresh dill.
Maaddooyinka